Focused recipe
Air Fryer Longganisa Frittata
Breakfast frittata with Sweet Filipino Sausage
Italian Updated 1/23/2023
Ingredients
Measured from the catalog payload.
- 6 cdo skinless longganisa
- 6 egg
- 1 bell pepper chopped
- 1/2 cup frozen green pea
- 1/2 cup cheddar cheese
- 1 teaspoon salt
Instructions
7 cooking steps
- Slice the longganisa in half. Set aside.
- Beat the eggs in a large bowl. Season with salt.
- Add bell pepper, green peas, and cheddar cheese. Mix well.
- Scoop a portion of the egg mixture into a silicon air fryer cup. Top with two slices of longganisa.
- Air fry in 190C for 15 minutes or until the eggs gets cooked completely.
- Remove the frittata from the silicon cups and arrange it on a serving plate.
- Serve. Share and enjoy!
Catalog details
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Breakfast, Pork air fryer recipes, breakfast, egg recipes Public recipe Revision 1