Focused recipe
Bacon and Avocado Sandwich
A quick and easy meal perfect for breakfast or lunch, combining crispy bacon with creamy avocado.
Cuisine not specified Updated 10/29/2013
Ingredients
Measured from the catalog payload.
- 3 strips bacon
- 1 leaf curly lettuce
- 2 slices tomato
- 1/2 medium avocado sliced
- 1/2 teaspoon dijon mustard
- 1 1/2 teaspoons mayonnaise
- 2 slices bread
Instructions
7 cooking steps
- Combine the mustard and mayonnaise. Mix well. Set aside.
- Toast the bread slices in the way that you prefer.
- Spread the mayonnaise mixture equally on both bread slices.
- Assemble the sandwich by placing a slice of bread on a flat surface (side with mayo facing up). Top with lettuce leaf, tomato slices, bacon, and avocado slices. You can even add cheese if preferred.
- Top the avocado with the other slice of bread. The side with mayo spread should be facing down.
- Serve with your favorite drink.
- Share and enjoy!
Catalog details
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Breakfast No tags Public recipe Revision 1