Focused recipe
Basil Beef Recipe
Basil beef is a delicious ground beef recipe. It is usually tastes somewhat sweet and spicy. It also has an appetizing aroma brought about by fresh basil
Cuisine not specified Updated 8/20/2013
Ingredients
Measured from the catalog payload.
- 1 1/2 lbs ground beef
- 10 pieces basil leaf
- 2 1/2 tablespoons fish sauce
- 2 teaspoons chili flake
- 2 tablespoons minced garlic
- 2 tablespoons brown sugar
- 3 tablespoons extra virgin olive oil
- 1/2 teaspoon ground black pepper
Instructions
10 cooking steps
- Heat a frying pan.
- Pour the oil in the frying pan.
- When the oil becomes hot, sauté the garlic.
- Add the chili flakes and then cook for 15 seconds.
- Put-in the ground beef. Stir and brown for about 10 minutes.
- Add the fish sauce and brown sugar. Stir. Simmer for 20 minutes while letting the excess liquid evaporate.
- Put-in the basil leaves. Cook for 5 minutes.
- Sprinkle the ground black pepper. Stir
- Turn-off heat. Transfer to a serving plate. Add fried egg on top if desired.
- Serve. Share and enjoy!
Catalog details
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Beef No tags Public recipe Revision 1