← Back to browse

Focused recipe

BBQ Baby Back Ribs Recipe

Tender baby back ribs in a sweet, smoky barbecue glaze, baked then grilled until glossy and caramelized.

Difficulty Hard
Time 90 min
Servings 3
Ingredients 5
Steps 9
BBQ Baby Back Ribs Recipe
American Updated 10/22/2012

Ingredients

Measured from the catalog payload.

  • 2 1/2 lbs pork baby back pork rib cleaned
  • 3 tablespoons worcestershire sauce
  • 3/4 cup barbecue sauce
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

9 cooking steps

  1. Rub salt and pepper on the baby back ribs. Let stand for 15 minutes.
  2. Rub the Worcestershire sauce and 1/4 cup of barbecue sauce. Refrigerate for 30 minutes to 1 hour for the meat to absorb the flavor.
  3. Preheat oven to 350 degrees Fahrenheit.
  4. Place the slab in a covered oval roaster. Bake for 90 minutes.
  5. Remove the cover and then brush the remaining barbecue sauce over the baby back ribs.
  6. Increase the temperature to 410 degrees Fahrenheit.
  7. Put-the uncovered roasted back in the oven and bake for 10 to 12 minutes.
  8. Remove from the oven and then transfer to a serving plate.
  9. Serve hot. Share and enjoy!

Catalog details

Useful for browsing and sync.

Main Course, Pork baby back ribs barbecue, bbq ribs, pork bbq, pork ribs Public recipe Revision 1