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Beef Hinalang Recipe

Spicy beef soup with Thai chili and green onion.

Difficulty Medium
Time 45 min
Servings 4
Ingredients 12
Steps 5
Beef Hinalang Recipe
Filipino Updated 2/26/2020

Ingredients

Measured from the catalog payload.

  • 1 1/2 lbs beef thinly sliced
  • 1 piece knorr beef cube
  • 3/4 cup green onion chopped
  • 12 pieces thai chili pepper chopped
  • 2 tablespoons white vinegar
  • 4 tablespoons soy sauce
  • 1 piece onion chopped
  • 3 ginger sliced
  • 5 cloves garlic minced
  • 4 cups water
  • 3 tablespoons cooking oil
  • ground black pepper

Instructions

5 cooking steps

  1. Heat oil in a pot. Saute onion, garlic, and ginger.
  2. Once onion softens, add beef. Saute until medium brown.
  3. Pour vinegar and soy sauce. Let boil.
  4. Add Knorr Beef Cube. Stir and then pour-in water. Let the water boil. Continue to boil in low to medium heat for 30 minutes of until the beef gets tender. Note: add more water if needed.
  5. Add Thai chili pepper and green onions. Season with ground black pepper. Cook for 2 minutes. Serve hot. Share and enjoy!

Catalog details

Useful for browsing and sync.

Main Course, Beef filipino soup, halang-halang, soup recipe, spicy beef Public recipe Revision 1