Focused recipe
Brownies Recipe
Brownies make a good dessert and snack. It is rich, moist, and undeniably delicious. One thing that I like most about every brownies recipe is the fact that they’re all easy and quick to prepare. This brownies recipe is simple and straightforward; I added a topping of chopped cashews because I remember enjoying this kind…
Cuisine not specified Updated 9/23/2014
Ingredients
Measured from the catalog payload.
- 6 tablespoons dark cocoa powder
- 4 tablespoons butter
- 4 tablespoons canola oil
- 1 cup granulated white sugar
- 1/2 cup all-purpose flour
- 2 egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon baking powder
- 1/2 cup chopped cashew
- 1/4 teaspoon fine sea salt
Instructions
7 cooking steps
- Preheat oven to 350 Fahrenheit.
- Grease a medium baking pan with cooking spray. set aside.
- In a mixing bowl, combine butter, oil, and eggs. Beat until well blended.
- Stir-in the sugar, flour, cocoa powder, vanilla extract, baking powder, and salt. Mix well.
- Pour the mixture in the greased pan. Bake for 28 minutes. Note: in about 20 minutes of baking, sprinkle the chopped cashews evenly on top and continue to bake until the brownies are done.
- Remove from the oven. Let is cool.
- Serve. share and enjoy!
Catalog details
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Chocolate No tags Public recipe Revision 1