Focused recipe

Brownies Recipe

Brownies make a good dessert and snack. It is rich, moist, and undeniably delicious. One thing that I like most about every brownies recipe is the fact that they’re all easy and quick to prepare. This brownies recipe is simple and straightforward; I added a topping of chopped cashews because I remember enjoying this kind…

Difficulty Medium
Time 30 min
Servings 6
Ingredients 10
Steps 7
Brownies Recipe
Cuisine not specified Updated 9/23/2014

Ingredients

Measured from the catalog payload.

  • 6 tablespoons dark cocoa powder
  • 4 tablespoons butter
  • 4 tablespoons canola oil
  • 1 cup granulated white sugar
  • 1/2 cup all-purpose flour
  • 2 egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon baking powder
  • 1/2 cup chopped cashew
  • 1/4 teaspoon fine sea salt

Instructions

7 cooking steps

  1. Preheat oven to 350 Fahrenheit.
  2. Grease a medium baking pan with cooking spray. set aside.
  3. In a mixing bowl, combine butter, oil, and eggs. Beat until well blended.
  4. Stir-in the sugar, flour, cocoa powder, vanilla extract, baking powder, and salt. Mix well.
  5. Pour the mixture in the greased pan. Bake for 28 minutes. Note: in about 20 minutes of baking, sprinkle the chopped cashews evenly on top and continue to bake until the brownies are done.
  6. Remove from the oven. Let is cool.
  7. Serve. share and enjoy!

Catalog details

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Chocolate No tags Public recipe Revision 1