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Butter Garlic Shrimp and Squid

This is a recipe for Butter Garlic Shrimp and Squid

Difficulty Medium
Time 12 min
Servings 4
Ingredients 7
Steps 6
Butter Garlic Shrimp and Squid
Cuisine not specified Updated 12/23/2017

Ingredients

Measured from the catalog payload.

  • 1 lb frozen shrimp shell removed
  • 1 lb frozen calamari ring
  • 1/2 cup salted butter
  • 3 tablespoons minced garlic
  • 1/4 teaspoon dried chili flake
  • 2 tablespoons chopped flat leaf parsley
  • salt

Instructions

6 cooking steps

  1. Heat butter in a pan.
  2. Once the butter melts and starts to get hot, add the garlic. Continue to cook between low to medium heat until the garlic starts to turn light brown.
  3. Add the shrimp and calamari. Stir fry for 5 minutes.
  4. Sprinkle some parsley and chili flakes. Add salt if needed.
  5. Transfer to a serving plate.
  6. Serve. Share and enjoy!

Catalog details

Useful for browsing and sync.

Seafood, Shrimp No tags Public recipe Revision 1