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Garlic Butter Shrimp Recipe
This is a recipe for Garlic Butter Shrimp
Filipino Recipe Updated 2/13/2020
Ingredients
Measured from the catalog payload.
- 2 lbs shrimp cleaned
- 2 tablespoons parsley chopped
- 1/4 cup butter
- 1 garlic crushed
- 1 cup lemon lime soda
- 1 teaspoon lemon juice
- salt
- pepper
Instructions
7 cooking steps
- Marinate the shrimp in lemon soda for about 10 minutes
- Melt the butter in a pan.
- Add the garlic. Cook in low heat until the color turns light brown
- Put-in the shrimp. Adjust heat to high. Stir-fry until shrimp turns orange.
- Season with ground black pepper, salt, and lemon juice. Stir.
- Add parsley. Cook for 30 seconds.
- Serve hot. Share and Enjoy!
Catalog details
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Main Course, Shrimp butter garlic shrimp, garlic butter shrimp, how to cook shrimp Public recipe Revision 1