Focused recipe
Chicken Wings Inasal Recipe
Chicken Wings Inasal is the Filipino version of chicken wings wherein it is marinated in a vinegar concoction and grilled to perfection. This delicious chicken wings recipe takes time and patience to prepare, but the outcome is something to anticipate.
Cuisine not specified Updated 10/8/2014
Ingredients
Measured from the catalog payload.
- 1 1/2 lbs chicken wing
- 1 teaspoon ground turmeric
- 1 tablespoons garlic minced
- 1 tablespoon crushed ginger
- 1 tablespoon brown sugar
- 1/4 teaspoon cayenne pepper powder
- 1 cup up
- 1 cup white vinegar
- juice of 1 lemon
- 1 teaspoon salt
- 1/4 tablespoon ground black pepper
- 1/4 cup margarine softened
- 1/2 teaspoon annatto powder
- salt
- 1 tablespoon lemon juice
Instructions
7 cooking steps
- Combine the ground black pepper, Cayenne pepper, ginger, garlic, sugar, vinegar, 7-up, turmeric, and lemon juice in a large bowl. Mix well.
- Add-in the chicken wings. Cover the bowl with a cling wrap. Marinate the chicken for 5 to 8 hours.
- Skewer the chicken wings in a bamboo skewer.
- In a small bowl, combine the margarine, annatto powder, lemon, and salt. Stir and set aside.
- Heat-up the grill. Start to grill the chicken while basting using margarine mixture. Grill the wings for 6 to 8 minutes per side.
- Transfer the grilled chicken wings to a serving plate.
- Serve. Share and enjoy!
Catalog details
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Chicken No tags Public recipe Revision 1