Focused recipe
Chopped Tomato and Onion with Bagoong Isda
A simple Filipino side dish (or main) composed of chopped tomato, onion, and bagoong isda (fermented fish paste). Perfect accompaniment to fried fish or bagnet.
Filipino Updated 3/26/2016
Ingredients
Measured from the catalog payload.
- 2 pieces plum tomato diced
- 1 piece yellow onion chopped
- 2 tablespoons scallion chopped
- 5 tablespoons bagoong isda
- 1/8 teaspoon ground black pepper
- 1 piece calamansi juiced
Instructions
4 cooking steps
- Combine tomato, onion, and bagoong in a bowl. Mix well.
- Add lemon or calamansi and ground black pepper. Continue to mix until well blended.
- Top with chopped scallions.
- Serve with fried fish or bagnet. Share and enjoy!
Catalog details
Useful for browsing and sync.
Vegetable No tags Public recipe Revision 1