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Coke Pork Adobo

Pinoy pork adobo cooked with Coca-Cola.

Difficulty Medium
Time 45 min
Servings 4
Ingredients 9
Steps 7
Coke Pork Adobo
Filipino Updated 6/25/2020

Ingredients

Measured from the catalog payload.

  • 2 1/2 lbs pork belly cubed
  • 10 tablespoons white vinegar
  • 3 tablespoons soy sauce
  • 5 cloves garlic crushed
  • 12 ounces cola drink
  • 2 teaspoons peppercorn
  • 4 pieces dried bay leaf
  • salt
  • water

Instructions

7 cooking steps

  1. Heat pan. Sear pork belly until it browns and enough oil is extracted. Note: stir the pork continuously while searing.
  2. Push the pork to one side of the pan. Add garlic to the open area. Sauté garlic for 30 seconds. Mix pork and garlic together. Cook for 1 minute.
  3. Pour in soy sauce and vinegar. Let boil. Stir. Cook for 2 minutes.
  4. Add whole peppercorn and dried bay leaves.
  5. Add cola drink. Bring to a boil. Cover the pan. Continue cooking over low heat until pork gets tender. Note: add water if needed.
  6. Season with salt (optional).
  7. Transfer to a serving bowl. Serve. Share and enjoy!

Catalog details

Useful for browsing and sync.

Main Course, Pork adobo, adobong baboy Public recipe Revision 1