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Crockpot Beef Pares Recipe

This is a recipe for Crockpot Beef Pares

Difficulty Expert
Time 480 min
Servings 4
Ingredients 12
Steps 4
Crockpot Beef Pares Recipe
Filipino Updated 11/25/2016

Ingredients

Measured from the catalog payload.

  • 4 cups garlic fried rice
  • 1/4 cup chopped scallion
  • salt
  • 2 lbs top sirloin cubed
  • 3 cloves garlic crushed and minced
  • 2 teaspoons minced ginger
  • 1 onion chopped
  • 3 to 4 pieces star anise
  • 4 tablespoons brown sugar
  • 1/8 teaspoon ground black pepper
  • 1/4 cup soy sauce
  • 1 1/2 cups beef broth

Instructions

4 cooking steps

  1. Combine all the crockpot ingredients in a crockpot / slow cooker. Cover and set to low heat. Slow cook for 8 hours
  2. Remove the cover. Stir. Taste and add salt (if needed).
  3. Transfer the beef pares with some sauce in a serving bowl. Top with chopped scallions. Prepare the soup by pouring 3 tablespoons of sauce in a bowl and add a cup of hot beef broth.
  4. Serve with garlic-fried rice. Share and enjoy!

Catalog details

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