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Fried Pork Chop Recipe

Everyone loves Fried Pork Chops. Learn how to make this juicy and tastier variation by following our Fried Pork Chop Recipe.

Difficulty Medium
Time 20 min
Servings 4
Ingredients 5
Steps 6
Fried Pork Chop Recipe
Cuisine not specified Updated 10/10/2011

Ingredients

Measured from the catalog payload.

  • 4 pork chop
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons garlic powder
  • 6 tablespoons cooking oil

Instructions

6 cooking steps

  1. Combine salt, pepper, and garlic powder in a bowl. Mix well.
  2. Rub the mixture on all the sides of the pork chops. Make sure to distribute evenly. Let stand for 1 hour.
  3. Heat a frying pan and pour-in cooking oil.
  4. When the oil becomes hot, put in the pork chops and adjust the heat to low.
  5. Fry each side for 8 to 10 minutes. Do not overcook.
  6. Transfer to a serving plate and serve. Share and enjoy!

Catalog details

Useful for browsing and sync.

Pork No tags Public recipe Revision 1