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Ginisang Kalabasa at Sitaw with Daing Recipe

Ginisang kalabasa at sitaw with daing is a Filipino vegetable saute dish that makes use of calabaza squash and string beans as ingredients.

Difficulty Medium
Time 20 min
Servings 4
Ingredients 9
Steps 8
Ginisang Kalabasa at Sitaw with Daing Recipe
Cuisine not specified Updated 2/11/2016

Ingredients

Measured from the catalog payload.

  • 1 lb calabaza squash sliced into cubes
  • 8 pieces string bean cut into 2 inch pieces
  • 3/4 cup salted dried fish shredded or chopped
  • 1/2 cup water
  • 1 yellow onion chopped
  • 5 cloves garlic crushed
  • 1/8 teaspoon ground black pepper
  • 2 to 2 1/2 tablespoons fish sauce
  • 3 tablespoons cooking oil

Instructions

8 cooking steps

  1. Heat the oil in a pan.
  2. Saute the garlic and onion.
  3. Once the onion starts to get soft, add the dried fish. Stir.
  4. Put-in the calabaza squash. Continue to stir fry for 1 minute.
  5. Pour-in water and bring to a boil. Cover and cook for 5 to 6 minutes or until the water evaporates.
  6. Stir in the string beans.Cook for 2 minutes in medium heat.
  7. Add fish sauce and ground black pepper. Cook for 1 to 3 minutes more.
  8. Tranfer to a serving plate. Share and enjoy!

Catalog details

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Vegetable No tags Public recipe Revision 1