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Grilled Calamari

Grilled Calamari are marinated squid which are skewered and grilled to perfection. This is a good recipe to try that involves the grill.

Difficulty Hard
Time 15 min
Servings 6
Ingredients 7
Steps 5
Grilled Calamari
Cuisine not specified Updated 6/13/2013

Ingredients

Measured from the catalog payload.

  • 2 lbs squid cleaned
  • 1/4 cup soy sauce
  • 1 tablespoon granulated white sugar
  • 1 teaspoon sriracha sauce
  • 1 teaspoon lemon juice
  • salt
  • pepper

Instructions

5 cooking steps

  1. Combine soy sauce, Sriracha sauce, sugar, lemon juice, salt, and pepper in a bowl. Mix well.
  2. Place the squid inside a freezer bag and then pour-in the soy sauce mixture. Marinate for 1 hour.
  3. Skewer the squid in bamboo skewers. Grill for about 3 to 5 minutes per side. Baste with remaining marinade.
  4. Transfer to a serving plate
  5. Serve with rice. Share and enjoy!

Catalog details

Useful for browsing and sync.

Squid No tags Public recipe Revision 1