Focused recipe
Ham and Potato Soup
A good soup can help build your appetite. This Ham and Potato Soup Recipe is a nice warm soup that can make your meals enjoyable.
Cuisine not specified Updated 2/16/2012
Ingredients
Measured from the catalog payload.
- 1 cup cooked ham diced
- 3 cups potato diced
- 1/2 cup celery minced
- 1 piece onion minced
- 3 1/2 cups chicken broth
- 2 cups milk
- 1/4 cup all purpose flour
- 6 tablespoons butter
- salt
- pepper
- 1 tablespoon spring onion chopped
Instructions
10 cooking steps
- Melt 2 tablespoons butter in a cooking pot.
- When the butter is hot, add ham. Cook for 1 minute.
- Put-in potato, onion, and celery. Cook for 1 to 2 minutes.
- Pour-in chicken broth. Let boil. Simmer for 15 minutes.
- Meanwhile, melt the remaining butter in a saucepan.
- Gradually whisk-in flour. Stir until the mixture thickens.
- Slowly pour milk while continuously stirring. Cook (while stirring) until the texture becomes thick. Set aside.
- Pour the milk and flour mixture on the cooking pot where the ham and potatoes are. Add salt and pepper. Stir and simmer for 5 to 8 minutes.
- Transfer to a bowl and garnish with spring onion.
- Serve. Share and enjoy!
Catalog details
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Soup, Pork No tags Public recipe Revision 1