Focused recipe
Meatball Adobo with Shrimp Fried Rice and Egg
Meatball Adobo with Shrimp Fried Rice and Egg is something that I came-up with after combining two dishes that I recently prepared. I had this meal for breakfast and it was the first time that I will be having both together as a meal.
Filipino Updated 5/23/2015
Ingredients
Measured from the catalog payload.
- 1 serving serving of meatball adobo
- 1 1/2 serving serving of shrimp fried rice
- 4 to 6 pieces egg fried
Instructions
4 cooking steps
- Prepare the adobo meatball and shrimp fried rice according to the recipe provided in the links above.
- In 4 to 6 individual plates, arrange a portion of the fried rice and adobo meatballs. Top with fried egg. your fried egg does not need to be perfect, unless you really insist.
- Serve for either breakfast, lunch or dinner. This can also be a good "baon" for school or for the office.
- Share and enjoy!
Catalog details
Useful for browsing and sync.
Beef No tags Public recipe Revision 1
Recipe notes
- This recipe combines leftover or separately prepared Meatball Adobo and Shrimp Fried Rice.
- Ensure the meatballs and fried rice are heated through before assembling the dish.