Focused recipe
Pastillas de leche
Pastillas de leche are sweet milk candies that are usually served for dessert. An authentic recipe will require the use of Carabao’s (water buffalo) milk and cooking is also necessary.
Cuisine not specified Updated 3/9/2010
Ingredients
Measured from the catalog payload.
- 2 cups powdered milk
- 1 can condensed milk
- 1/2 cup granulated sugar
Instructions
6 cooking steps
- Place the condensed milk in a large mixing bowl.
- Gradually fold-in the powdered milk. The texture of the mixture will be similar to dough once all the powdered milk is completely added.
- Scoop some of the mixture and mold into cylinders.
- Roll each molded cylindrical mixture on granulated sugar.
- Wrap in paper or cellophane.
- Serve for dessert. Share and enjoy!
Catalog details
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Dessert No tags Public recipe Revision 1