Focused recipe
No Bake Macaroni
No Bake Macaroni with Home Style Corned Beef
Italian Updated 1/27/2023
Ingredients
Measured from the catalog payload.
- 520 grams cdo home style corned beef in pasta sauce
- 1 lb elbow macaroni
- 1 onion chopped
- 5 cloves garlic minced
- 3 tablespoons cooking oil
- 2 teaspoons parsley chopped
- 1/2 cup cheddar cheese grated
- salt
- ground black pepper
Instructions
6 cooking steps
- Cook the macaroni based on package instructions. Drain the water and set the macaroni aside.
- Heat oil in a wide cooking pot. Sauté onion and garlic until the onion softens.
- Add CDO Home Style Corned Beef in Pasta Sauce. Continue cooking for 3 to 5 minutes while stirring occasionally. Season with salt and ground black pepper as needed.
- Put the cooked macaroni into the pot. Toss and cook for 2 minutes.
- Transfer to a serving plate. Top with grated cheese and garnish with chopped parsley.
- Serve hot. Share and enjoy!
Catalog details
Useful for browsing and sync.
Main Course, Beef pasta Public recipe Revision 1