← Back to browse

Focused recipe

Oat Bran Chocolate Chip Cookie

This is a recipe for Oat Bran Chocolate Chip Cookie

Difficulty Hard
Time 11 min
Servings 6
Ingredients 11
Steps 10
Oat Bran Chocolate Chip Cookie
Cuisine not specified Updated 11/10/2016

Ingredients

Measured from the catalog payload.

  • 2 1/2 cups oat bran
  • 1 3/4 cups all-purpose flour
  • 2 cups semi sweet chocolate chip
  • 1 1/4 cups dark brown sugar
  • 1/2 cup granulated white sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter softened
  • 3 tablespoons milk
  • 2 egg
  • 2 teaspoons vanilla extract

Instructions

10 cooking steps

  1. Pre-heat oven to 375F
  2. In a bowl, combine all-purpose flour, salt, and baking soda. Mix well.
  3. Using a separate bowl, beat the white and brown sugars with the butter using an hand blender or an electric mixer.
  4. Pour the milk and vanilla extract and add the eggs with the butter mixture. Continue to beat.
  5. Gradually add the dry ingredient mixture (flour etc.) while beating.
  6. Fold-in the chocolate chips. Leave a few pieces of chips for later.
  7. Scoop around 1 tablespoon of mixture and arrange in a cookie sheet or baking tray. Bake for 8 minutes.
  8. Remove from the oven and arrange the remaining chips on top. Put it back in the oven and continue to bake for 2 to 3 minutes.
  9. Let the oat bran cookies cool down in a wire rack.
  10. Serve. Share and enjoy!

Catalog details

Useful for browsing and sync.

Cookie No tags Public recipe Revision 1