← Back to browse

Focused recipe

Pineapple Fried Rice

That is why I compiled more delicious components to create the ever vibrant, flavorful Pineapple Fried Rice!

Difficulty Medium
Time 15 min
Servings 4
Ingredients 13
Steps 8
Pineapple Fried Rice
Chinese Updated 1/18/2023

Ingredients

Measured from the catalog payload.

  • 300 grams cdo holiday ham
  • 4 cups leftover rice
  • pineapple tidbit
  • 1/4 cup green pea
  • 1/2 cup roasted cashew nut
  • 2 bell pepper diced
  • 1/4 cup green onion chopped
  • 1 onion chopped
  • 4 cloves garlic minced
  • 1 egg
  • 5 tablespoons cooking oil
  • salt
  • ground black pepper

Instructions

8 cooking steps

  1. Beat the egg. Heat 2 tablespoons of cooking oil in a pan. Pour the beaten egg and fry until firm. Turn it over and do the same to the other side. Remove the egg and slice into smaller pieces.
  2. Heat oil in a pan. Saute garlic and onion.
  3. Add pineapple tidbits. Saute for 1 minute.
  4. Add CDO Holiday Ham. Continue sauteing for 2 minutes.
  5. Add bell pepper, cashew, and green peas. Stir.
  6. Add leftover rice. Toss and then stir fry for 1 minute.
  7. Pour soy sauce and add green onions.
  8. Season with salt and ground black pepper and then add sliced egg. Transfer the pineapple fried rice to a serving plate. Serve. Share and enjoy.

Catalog details

Useful for browsing and sync.

Side Dish, Rice fried rice, pineapple recipes Public recipe Revision 1