Focused recipe
Pork Adobo Paksiw with Jeprox and Shrimp Fried Rice
Pork Adobo Paksiw with Jeprox and Shrimp Fried Rice is more than complete for breakfast or even brunch. It is the ideal Pinoy Breakfast, if you have a big day ahead.
Cuisine not specified Updated 5/28/2015
Ingredients
Measured from the catalog payload.
- 1 serving of pork adobo paksiw
- 1 serving of crisy fried jeprox
- 3 to 4 cups shrimp fried rice
- 1/2 cup spicy vinegar
- 4 pieces hard boiled egg
Instructions
4 cooking steps
- Prepare the Pork Adobo Paksiw, crisp fried jeprox, and shrimp fried rice. See the recipe for each dish in the link provided above.
- In a single serve plate, arrange 1 cup of shrimp fried rice along with some yummy pork adobo paksiw and crispy fried jeprox.
- Serve with a piece of hard boiled egg.
- Share and enjoy!
Catalog details
Useful for browsing and sync.
Pork No tags Public recipe Revision 1