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Sausage Peppers and Onion Skillet

This is a recipe for Sausage Peppers and Onion Skillet

Difficulty Medium
Time 15 min
Servings 4
Ingredients 10
Steps 6
Sausage Peppers and Onion Skillet
Cuisine not specified Updated 6/30/2017

Ingredients

Measured from the catalog payload.

  • 1 lb cheese bratwurst sliced crosswise into thin pieces
  • 1 green bell pepper sliced into strips
  • 1 red bell pepper sliced into strips
  • 1 yellow onion wedged
  • 3 tablespoons butter
  • 2 tablespoons cooking oil
  • 1/2 cup white wine
  • 1/4 teaspoon garlic powder
  • salt
  • ground black pepper

Instructions

6 cooking steps

  1. Melt butter in a skillet. Add oil.
  2. Pan fry both sides of the sliced bratwurst until fully cooked.
  3. Add peppers and onion. Cook for 3 minutes.
  4. Add garlic powder and white wine. Stir. Continue to cook until wine evaporates.
  5. Sprinkle salt and ground black pepper.
  6. Serve. Share and enjoy!

Catalog details

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