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Sprite Pork Adobo Recipe
This is a recipe for Sprite Pork Adobo
Filipino Updated 5/29/2020
Ingredients
Measured from the catalog payload.
- 2 lbs pork belly cubed
- 7 tablespoons soy sauce
- 4 tablespoons white vinegar
- 1 can sprite
- 1 piece onion minced
- 5 pieces dried bay leaf
- 1 1/2 teaspoons peppercorn
- 5 cloves garlic crushed
- 1/2 cup water
- 3 tablespoons cooking oil
Instructions
11 cooking steps
- In a large bowl, combine soy sauce and Sprite with the pork belly. Mix well. Cover the bowl and refrigerate. Let the pork marinate for at least 6 hours.
- Using a kitchen sieve, drain the marinade out of the bowl. Set it aside.
- Heat oil in a cooking pot
- Once the oil becomes hot, saute garlic until light brown
- Add onion. Continue to saute until soft
- Add pork belly. Stir and cook until light brown
- Pour the marinade (Sprite and soy sauce). Cover the pot and let boil.
- Add whole peppercorn and dried bay leaves. Cover the pot and continue to cook for 30 minutes in medium heat.
- Pour vinegar into the pot. Let the liquid re-boil. Stir. Cover and cook for 25 to 30 minutes. Note: add water if needed.
- Transfer to a serving plate. Serve with rice.
- Share and enjoy!
Catalog details
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Pork adobo recipes, pork adobo Public recipe Revision 1