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Stir Fried Pepper Steak

This is a recipe for Stir Fried Pepper Steak.

Difficulty Medium
Time 12 min
Servings 3
Ingredients 8
Steps 9
Stir Fried Pepper Steak
Cuisine not specified Updated 3/30/2017

Ingredients

Measured from the catalog payload.

  • 1 lb beef sirloin sliced thinly
  • 3 bell pepper sliced
  • 3 tablespoons knorr liquid seasoning
  • 1/2 cup scallion chopped
  • 2 tablespoons oyster sauce
  • 2 1/2 tablespoons cornstarch
  • 1/2 teaspoons ground black pepper
  • 5 teaspoons cooking oil

Instructions

9 cooking steps

  1. Pour Knorr liquid seasoning and oyster sauce over the beef sliced. Add the ground black pepper. Mix well.
  2. Add the cornstarch. Mix until all the ingredients are distributed. Let is stay for 5 minutes.
  3. Heat 3 tablespoons oil in a pan.
  4. Stir-fry the bell peppers for 3 minutes.
  5. Remove the bell peppers and set aside.
  6. Add 1 to 2 tablespoons of oil in the same cooking pot. Add the marinated beef. Stir fry for 8 minutes or until the beef is completely cooked.
  7. Add the bell peppers back and then stir-in the scallions. Stir-fry for 3 minutes.
  8. Transfer to a serving plate. Serve over rice.
  9. Share and enjoy!

Catalog details

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Beef No tags Public recipe Revision 1