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Turkey, Egg, and Cheese Breakfast Sandwich

A delicious breakfast sandwich made of roast turkey, cheese, and fried egg

Difficulty Easy
Time 3 min
Servings 1
Ingredients 5
Steps 5
Turkey, Egg, and Cheese Breakfast Sandwich
Cuisine not specified Updated 11/23/2012

Ingredients

Measured from the catalog payload.

  • 2 slices leftover roast turkey
  • colby jack cheese
  • 1 fried egg
  • 2 slices of high fiber multigrain bread
  • 1 tablespoon mayonnaise

Instructions

5 cooking steps

  1. Toast the bread slices.
  2. Spread mayonnaise on one side of the bread.
  3. Arrange Colby jack cheese (or your favorite cheese variety), turkey, and place the fried egg on top. Note: you can add ketchup if desired.
  4. Serve for breakfast along with coffee, hot chocolate, milk, or orange juice.
  5. Share and enjoy!

Catalog details

Useful for browsing and sync.

Turkey No tags Public recipe Revision 1