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Utan nga Langka Recipe

Unripe jackfruit with dried fish cooked in coconut milk.

Difficulty Hard
Time 35 min
Servings 6
Ingredients 11
Steps 11
Utan nga Langka Recipe
Filipino Updated 7/22/2022

Ingredients

Measured from the catalog payload.

  • 2 lbs unripe jackfruit sliced
  • 1 knorr shrimp cube
  • 3 cups coconut milk
  • 2 cups bago leaf sliced
  • 1 cup dried fish
  • 2 onion chopped
  • 5 cloves garlic chopped
  • 3 thai chili pepper
  • 2 tablespoons vinegar
  • fish sauce
  • 3 tablespoons cooking oil

Instructions

11 cooking steps

  1. Heat oil in a large wok.
  2. Sauté onion and garlic.
  3. Add the dried fish once the onions soften. Cook for 1 minute.
  4. Add unripe jackfruit. Cook while stirring for 2 to 3 minutes.
  5. Add chili peppers and bago leaves. Stir.
  6. Season with 1 tablespoon fish sauce and then pour-in the coconut milk. Let boil.
  7. Add vinegar. Cook for 5 to 8 minutes.
  8. Add Knorr Shrimp Cube. Continue cooking until the liquid evaporates completely.
  9. Season with ground black pepper and fish sauce as needed.
  10. Transfer to a serving plate. Serve with warm rice.
  11. Share and enjoy!

Catalog details

Useful for browsing and sync.

Main Course, Vegetable ginataan, ginataang langka, utan Public recipe Revision 1