Focused recipe
Yummy Blueberry Pancake Recipe
Blueberry pancake is perfect for breakfast alog with some pancake syrup. Get the details of this pancake recipe here.
Cuisine not specified Updated 2/19/2014
Ingredients
Measured from the catalog payload.
- 2 cups all purpose flour
- 3/4 cup blueberry
- 6 tbsp granulated white sugar
- 1 1/4 teaspoon baking powder
- 1 cup milk
- 1 egg
- 1/8 teaspoon salt
- 1 1/4 tbsp canola oil
Instructions
7 cooking steps
- Mix the dry ingredients (flour, salt, sugar, baking powder) in a bowl.
- Using another clean bowl, whisk in egg, oil, and milk.
- Add the egg mixture to the dry ingredients. Mix by folding.
- Fold the blueberries in the mix.
- Heat and lightly spray some oil on the pan.
- Scoop 1/4 cup of mixture and pour in the pan. Let it cook until bubbles comes on top. Turn the pancake over and cook for a few seconds.
- Serve with pancake syrup.
Catalog details
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Breakfast Recipe, Breakfast No tags Public recipe Revision 1